- 360-275-4267
- Tues - Fri: 9am - 5pm / Sat: 9am - 1pm
Restaurant
Seasonal waterfront restaurant on Hood Canal featuring fresh seafood, curated dining experiences, and scenic coastal hospitality for locals and visitors.
Kerry Myers, President & CEO
Tuesday-Friday, 9am-5pm
Saturday, 9am-1pm
CLOSED ON MONDAYS
CLOSED FOR LUNCH DAILY