Thursday May 25, 2017
1:00 PM - 2:00 PM PDT
Port of Allyn
18560 WA-3
Allyn, WA 98524
Thursday, March 23
1 - 2pm
Debbie McGinnis 360.275.8614
"Evidence Based Nutrition"
Stephanie Rowland, President & CEO
president@northmasonchamber.com
communications@northmasonchamber.com
Frances Volz, Licensing Lead
frances@northmasonchamber.com
Tues – Fri 9am – 5pm
Closed for Sanitation / Lunch
12pm – 1pm Daily
Saturday 9am – 1pm
CLOSED Monday